Joyful Garden @ Days Hotel

March 27, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Inside the walk in cooler keep all produce 6 inches off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: remove wooden chopping block from use in the kitchen.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep all in use wiping cloths in a sanitizing solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean shelving next to the 3 bay sink in the kitchen. Clean bottom oven on hot line in the kitchen. Clean bottom shelf to 2 door reach in refrigerator in the kitchen.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Keep dumpster closed at all times.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean wall behind the greae trap. Remove food spills on wall. Clean ceiling tiles on ceiling in front of the hot line. Replace soiled stained and damaged ceiling tiles in the employee restrooms in the basement. Replace damaged and stained ceiling tiles on ceiling in the hallway outside of the restrooms also.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 22, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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