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Jp Kitchen

October 1, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings12
critical findings1

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Failed findings

Compliance with Food Law (P)critical

Inspector note: Several foods being purchased from " retail establishments " Discontinue practices and only purchase foods from reputable wholesale food suppliers as discussed during inspection
code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail
Non-Continuous Cooking of Raw Animal Foods (Pf)

Inspector note: Chicken fingers are partially being cooked on site discontinue practices and fully cook chicken fingers moving foward or cook to order
code 590.003/3-401.14-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Label to properly identify all clear plastic spray bottles and food containers
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Drip Prevention (C)

Inspector note: Drop wells in the hood sytem are overflowing address as discussed
code 590.004/4-204.11-C* · lower-severity findingstatus: Fail
Grease Trap(C)

Inspector note: Clean to remove visible soils and grease deposits
code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
Covering Receptacles (C)

code 590.005/5-501.113-C* · lower-severity findingstatus: Fail
Toilet Room Receptacle Covered (C)

code 590.005/5-501.17-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean all walls behind the cooking line including the vents in the hood system from all visible food spills stains and soils
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Using Dressing Rooms and Lockers (C)

Inspector note: Provide as discussed
code 590.006/6-501.110-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Clean to remove all personal belongings from the food service areas including cell phones and bags
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Drying Mops (C)

Inspector note: Keep all in jse soiled mpos elevared off rhe floor at leats six inches during storage
code 590.006/6-501.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 8, 2019: 12 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.