K F C & Taco Bell Y321039

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Hot Holdingcritical
  Inspector note: Top shelf of Hot Holding Units not keeping proper temperature rear of Bottom shelf not holding proper temp. chicken from both shelves 110 F .119F.
  code 03-3-501.16*** · critical food-safety factorstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  Inspector note: Do not have dirty equipment leaning against clean shelving.
  code 24-4-903.11* · lower-severity findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: the water gets too hot at two of the hands sinks no coldwater mixing at either sink. Need to repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 29, 2008: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Hyde Park

• ✓ Shaw's Supermarkets No. 2579
  clean · 1377 Hyde Park Av · inspected May 22, 2026
• ✓ The African Cuisine
  clean · 1252 Hyde Park Av · inspected October 29, 2010
• ✓ 3 J's Auto Sales & Service Co.
  clean · 869 River St · inspected April 8, 2010
• ✓ El Zazonaso Restaurant
  clean · 1251 River St · inspected April 25, 2007
• ✓ Maple St. Grill & Pizzeria
  clean · 10 Maple St · inspected May 7, 2007
• ✓ Hyde Park Market
  clean · 847 River St · inspected March 20, 2014

See every restaurant in Hyde Park →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.