✕

Kajiken

June 15, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: The menu is missing the "reminder" "consuming raw/undercooked items can lead to foodborne illness" The disclosure is on the menu with an (*)
code 590.003/3-603.11-PF** · serious findingstatus: Fail
Handwashing Sinks-Location and Placement (Pf)

Inspector note: Install a proper handsink at the end of the cook line per the stamped plans. Soap/paper towels/hand was only signage
code 590.005/5-204.11-PF** · serious findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Provide a prep sink with an air gap in the kitchen per the stamped plans
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Provide exterior door sweeps at the 2 exit doors leading out of the kitchen into the adjacent street.
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
Cleaning Floors Dustless Methods (C)

Inspector note: Clean the kitchen floor to remove dust & soils.
code 590.006/6-501.13-C* · lower-severity findingstatus: Fail
When a HACCP Plan is Required (C)

Inspector note: The establishment is using a sous vide machine for soft cooked eggs.Provide SOP's(standard operating procedures) for the process to the Health Department for review.
code 590.008/8-201.13-C* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

More restaurants in Chinatown

See every restaurant in Chinatown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.