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Kantin

October 3, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings1

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Raw beef stored over produce.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of a cluster of cockroaches on glue board on ledge above side wall(freezer area).Provide IPM service reports detailing issue's(Repairs noted on service reports by exterminator.There is no follow up that repairs have been rectified.Please indicate.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Bulk food containers by duck oven unlabeled.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Uncovered food products on shelving across from hotline.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Portable floor fan dirty.Filters and light fixtures greasy at hot line.Shelving(lower) across from hotline dirty.Ansul system pipes/attachments greasy by front BBQ area.Wire shelving above rear prep sink/table dirty.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Open pipes above 3bay sink.Open pipes in basement storage.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Floor tiles loose broken and/or missing under hotline repair.
code 36-6-201.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor greasy/dirty under equipment.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Wall/attachments greasy at end of front BBQ hotline.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 30, 2007: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.