✓

Kapow

November 22, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Good Hygienic Practicescritical

Inspector note: Staff using cell phone on cooking line. Discontinue.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Cleancritical

Inspector note: Witnessed staff washing equipment in middle bay. PIC needs to review how to wash rinse and sanitizer equipment in three bay sink. Paper copy of process taped to wall above three bay sink.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
PIC Knowledgecritical

Inspector note: At this time Certified staff member not at location. He will need to review with all staff proper cooling of foods holding temperatures and proper way to wash equipment in a three bay sink.
code M-2-102.11*** · critical food-safety factorstatus: Pass
Food Utensil Storage

Inspector note: Discontinue to store knives between prep tables and refrigeration units and between refrigerators. At re-inspection knives still being stored between equipment. Address
code 10-3-304.12* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: Wash bay of three bay sink filled with soiled equipment. Discontinue and store soiled equipment on a cart or drain board and not in sink so staff can properly wash equipment.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair leak in pipe in basement behind store area.PIC stated that it is not his pipe but the water is leaking into his dry storage area. Repair leak or provide paperwork from a plumber.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Repair hole in wall in back prep area by hand sink.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 7, 2016: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.