Kashmir Indian Restaurant

May 2, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings15
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: sauce in walk in 51 degrees/provide proper temperature of 41 degrees or below
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: discontinue food prep/food storage in upper dining room/all food prep to be done in kitchen PIC must review proper cooling methods for time and temperature provide allergen certificae for certified food manager
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: clean/sanitze lemon squeeze machine at bar kitchen/clean all equipment attachments in kitchen
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: bulk food bins/remove evidence of possibe rat droppings from floor dishmachine/remove rat droppings from top of unit
code 35-6-501.111/.115** · serious findingstatus: Fail
PHF's Properly Thawed

Inspector note: duck defrosting in stagnate water on kitchen counter/provide proper methods
code 06-3-501.13* · lower-severity findingstatus: Fail
Food Protection

Inspector note: upper wait station/provide proper holder for ice scoop discontinue reuse of milk bottles for yogurt drink kitchen walk in/properly cover all foods
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: main bar/kitchen/replace/resurface worn white cutting board
code 14-4-202.11* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: 3 bay sink/provide 2 more drain plugs
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: beer walk in/provide accurate internal to register41 degrees or below
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: wait station/provide sanitation buckets for wiping cloths
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: upper wait station/clean interior of 2 door reach in clean interior of computer station cabinets and seal bare wood dining room/move all seat cushions and clean inside side room cooking/clean all bulk food containers kitchen/clean interior of reach in units
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: ladies restroom/repair leak from faucet
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: beer walk in/move all shelving clean floor and resurface to be smooth easily cleana bar remove stagnate water from floor and cardboard
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: lower dining by single restroom/move seat cushion and repair hole in wall bar/storage/locker area/clean and resurface rusted ceiling restroom/clean dust from light shield and clean walls around sink to remove possible mold like substance side room cooking/clean all shelving and towel dispenser main kitchen/clean all walls/electrical wires/panels to remove soils and dust kitchen/clean interior of hot line hood
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: bar/remove storage of items on top of walk in ice machine/remove items from top of unit remove storing employee clothing at food storage shelving bar/remove milk crates as shelving
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 15, 2017: 15 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.