Kashmir Indian Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings2

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Failed findings

• ⚠️Spoilage Unsafe Foodcritical
  Inspector note: Evidence observed of gnawing & holes in bulk rice boxes.PIC discarded items. PIC to contact pest control for service PIC to monitor location
  code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
• ⚠️PIC Performing Dutiescritical
  Inspector note: Manager on site to re-train staff regarding proper cleaning procedures & to notify supervisors concerning pest issues.
  code M-2-103.11*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: Observed evidence of rat droppings on the floors of the lower storage & small kitchen.Clean to remove droppings. PIC to monitor locations. PIC to contact pest control.Provide full service report upon re-inspection.
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Food Container Labels
  Inspector note: Provide labels on all bulk storage bins.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Provide covers for all items stored in walk in/reach in units. Service area-Cut fruit observed uncovered.Provide proper cover.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Wire rack shelving in walk in unit observed worn with rust.Resurface /replace Provide proper door sweep on rear door to prevent possible pest access
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Provide working internal thermometers in all walk in/reach in units
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean the exteriors of all bulk storage containers throughout kitchen/storage Clean the interiors of several reach in units throughout to remove soils. Clean interior of drip well to remove debris Service area-Clean the interior of the 2 door reach in unit
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Clean floors under/around cook line equipment to remove grease. Clean floors in several locations to remove evidence of rat droppings Clean walk in unit floor to remove spills-Lower level
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Remove fly strip hanging from ceiling-small kitchen PIC discarded Clean light shields in main kitchen to remove soils. Dripping grease observed from cook line hood filters.Clean to remove
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2018: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.