Cooked?

Kentucky Fried Chicken

March 21, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings1

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Failed findings

  • PIC Knowledgecritical
    Inspector note: No one on site with a Food Allergy Certificate. Provide at least one full time employee who has taken the Food Allergy Course for the re-inspection.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Box of frozen chicken observed being stored on the ground of the walk-in freezer. Discontinue and store elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under hand sink near front service window leaking. Repair. Hose at base of the toilet in mens room leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap at hand sink in the main kitchen area. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Outside dumpster with the side door left open. Discontinue and enusre lid and door remains closed in between uses to prevent any rodent activity. Area around the dumpster and recycle bin with excess debris. Clean to remove.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and ventilation tags with a past expiration date of Jan. 2014. Provide up to date Hood and Ventilation tags for the re-inspection. Referral being made to the City of Bostoin Fire Department.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 1, 2013: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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