✓
Kikka Sushi
February 21, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
-
Cold HoldingcriticalInspector note: packaged sushi display/sushi 58 degrees/provide proper temperature of 41 degrees or below
-
Consumer AdvisoriescriticalInspector note: sushi display/provide proper consumer advisory
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Conformance w/ Approved ProcedurescriticalInspector note: provide up to date haccp plan with employee training sign off//properly store all raw fish in reach in/is lab test for white and brown rice for 24 hours
What changed since the previous inspection?
Compared with Fail on February 14, 2018: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.