King Do

November 2, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Recieving/Sound Condition/Proper Temperaturescritical
    Inspector note: Heavily dented seams found in multiple cans in storage. Removed by PIC
    code 01-3-202.11-.17*** · critical food-safety factorstatus: Pass
  • Coolingcritical
    Inspector note: Banh tet 70F to 75F cooled overnight at room temperature then placed in walkin. Banh tet (rice pork green beans) voluntarily discarded by PIC.
    code 03-3-501.14*** · critical food-safety factorstatus: Pass
  • Good Hygienic Practicescritical
    Inspector note: Hand sink at service line dry. No evidence of hand washing. PIC instructed staff to wash hands.
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: Certified person not knowledgeable of illness policy. Review (hand out left)
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: PIC not monitoring proper ppm for sanitizing in three bay sink in kitchen nor proper cooling process for potentially hazardous foods.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Foods tightly covered stored in deep pans or stored at room temperature to cool. Discontinue.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cutting boards in kitchen heavily scored. Preplace
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Discontinue use of sponges at warewash sinks.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Hand sink in kitchen not draining properly. Hot and cold handles on hand sink in kitchen not maked properly (backwards). Repair and provide professional plumbers report.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No signage in mens restroom for hand washing. Provide
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 26, 2012: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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