✓

Kung Fu Tea @ Mass. Ave.

January 28, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Per interview with employee at location at time of reinspection following observing evidence of food preparation at 3 bay sink. Employee states he is preparing grapefruits at 3 bay sink. Discontinue food preparation at 3 bay sink and use 2 food prep sinks provided at front counter
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Products on shelving located next to mop sink- Provide barrier to protect products from contamination
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Provide barrier between designated prep sink and shelving used to hold products
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Designated mop sink in back prep area with heavy dried on soils and debris. Clean with proper frequency
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 14, 2019: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.