L & K Restaurant Inc.

April 7, 2011 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Contact Surfaces Clean
    Inspector note: The slicer can opener and food containers are soiled with food encrustments. Clean all food contact surfaces to remove any food debris. The bulk food containers are soiled with food debris and spills. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: There is some rodent activity in the basement. The most recent pest report is almost two months old but is says to keep the floors clean. Continue to treat for pests and remove food debris that the rodents are eating.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Products in the freezer are stored uncovered and they have a good amount of frostbite. Cover all items in storage. Flour and other bulk items are stored in non-food grade platic containers. If the item is going to be taken out of the bag and stored in the container directly it needs to be a food grade container.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: The sinks counters refrigerator exteriors etc. are soiled with food debris. Clean all surfaces to remove debris. The shelves in the walk-in refrigerator are soiled. Clean the shelves to remove debris. The interior of the freezers are soiled with frost buildup and spilled food items. Defrost the freezers and clean interiors. Refrigerator interiors and interior thermometers are soiled with food debris. Clean surfaces to remove debris.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: The floors are soiled with food debris. Clean the floors throughout with special attention to the basement stairs and under and behind equipment to remove food debris.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 25, 2010: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up