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La Padrona

July 8, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sliced cucumbers 44F. Product made within the hour removed from service to cool to below 41F. COS
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Wagu beef missing (*) disclosure. Edit on menu to include.
code 590.003/3-603.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Food employee filling pot at handsink. Corrected on site.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Eating Drinking or Using Tobacco (C)

Inspector note: Food employee eating in kitchen. Corrected on site.
code 590.002/2-401.11-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Drain pipe at three bay sink is leaking. Repair.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: Post 2026 Health Permit in a visible area. Post CFPM Allergen & Choke Save certificates with permit.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2025: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.