✓

La Parada Dominican Kitchen

February 28, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Cooling (P)critical

Inspector note: White rice in the refrigeration unit stored in deep container observed out of temperature range. Rice was placed in the refrigerator the night before. PIC to retrain staff on cooling process. PIC voluntarily discard the white rice. Denatured with bleach.
code 590.003/3-501.14-P*** · critical food-safety factorstatus: Pass
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: About 5lbs of white rice stored in the refrigerator unit from the night before based on date marking labels tout of range temperature 48-50F . Discarded by PIC. PIC to review and train staff on cold holding.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Priority violations cited. Provide active managerial conrtrol.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 21, 2025: 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.