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Laffa Vegetarian

August 13, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings2
critical findings1

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Failed findings

PIC Knowledgecritical

Inspector note: Provide proper Serve Safe certified employee for establishment. Provide proper certified food allergen trained employee for establishment.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Provide proper sneezeguard protection to fruit bar in front service area. Cover all exposed food products in front fruit bar area.
code 08-3-305-307.11* · lower-severity findingstatus: Fail

Checks marked passed

Insects Rodents Animals

Inspector note: Properly remove all evidence of live fruit flies at front fruit bar area.
code 35-6-501.111/.115** · serious findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Properly store all wiping cloths in a sanitizing solution in food prep area's.
code 21-3-304.14* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Provide proper cleaning and inspection sticker of exhaust hood ventilation system above hot food cooking equipment.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 6, 2012: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.