Land Of Pizza

December 5, 2007 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: walk in/remove outdated heavy cream Nov.15-07
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Separation Segregation Cross Contaminationcritical
    Inspector note: 1 door aquafina/ provide proper storage of raw hamburger
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Prevention of Contamination from Handscritical
    Inspector note: kitchen/observed staff handling ready to eat foods without gloves
    code 12-3--301.11*** · critical food-safety factorstatus: Pass
  • Medicines FirstAid Storagecritical
    Inspector note: kitchen/provide proper storage of first aid supplies in proper container
    code 41-7-207-09.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: upper storage/remove rodent droppings from white chemical shelving remove evidence of rodent droppings from white shelving next to brown stairs remove evidence of rodent droppings from brown stairway to basement
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: store all opened bulk food bags in covered/labeled containers 2 door pizza and sandwich bar/remove all open #10 cans for food storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: upper storage/defrost reach in freezers
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: 3 bay sink/ provide proper test kit
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: remove all sponges store all wiping cloths in a sanitizing solution
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: handsink/remove cutting board from behind sink store all plastic utensils with handle presented
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: outside trash/seal/cap all open piping
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: restroom/provie refill of paper towels
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 28, 2007: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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