Landmark @ Longwood

September 11, 2013 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Insects Rodents Animals
    Inspector note: Evidence of heavy fruit fly activity throughout the eating facility - contact pest control company and have them provide an IPM report as discussed during inspection
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floors throughout the kitchen from visible soils - clean floor inside the slop sink from visible soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Clean interior of the mop closet from fruit fly activity - visible stains - soils and odorous smells • Remove clutter and debris from the locker room area - remove clutter under prep table in the rear
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

  • Pesticide Usagecritical
    Inspector note: Cans of raid being sprayed in the food prep areas - discontinue self extermination of flying insects
    code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: Label all bulk food containers to properly identify products
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Store spanish onions off the floor at least six inches - cover exposed foods in the freezer units -
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: No sanitizer in the buckets set up for the wiping cloths
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean bottom of all prep tables - inside / outside of all refrigeration units - exterior of all bulk food containers from food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Replace missing paper towels at the prep hand sink
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean vents in the hood system from visible soils - clean window sills from visible rodent droppings and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Dressing Rooms Clean/Lockers Provided
    Inspector note: Locker area is very disorganized and odorous. Soiled clothes are discarded directly on the floor. Keep clean as discussed
    code 40-6-305.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 4, 2013: 3 findings recurred. 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up