Cooked?✓
Lanta Asian Cuisine
October 2, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Clean cutting board on the cold unit on the hot line. Raemove built up stains on the cutting boards.
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Food ProtectionInspector note: Raemove soils and debris buildup on the tops of the bulk food containers stored in the basement. Remove plastic bowls used to dispense bulk food containers. Use scoops with handles for dispensing bulk foods.
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Installed and MaintainedInspector note: At the hand sink in the kitchen the hot water knob sticks in the off position. Repair or replace faucet.
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Hand Cleaner Drying Tissue SignageInspector note: Repair or replace broken soap dispenser at the hand sink in the kitchen.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace missing ceiling tiles on ceiling in corner of the kitchen
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Premises MaintainedInspector note: Remove beach chairs and other unecessary items stored in the basement.
What changed since the previous inspection?
Compared with Fail on September 18, 2018: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.