✕

Lanzilli Groceria

October 27, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings1

← Back to the current restaurant page

Failed findings

Food Contact Surfaces Cleancritical

Inspector note: PIC unable to set up three bay sink properly. Washing and sanitizing (at rinse bay) performed . No rinse step performed. Perform proper Wash -Rinse -Sanitize .
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Mop and other cleaning materials stored in the Three Compartment Sink. Remove and store properly. • Several food items stored on the floor inside the Walk-In unit. Elevate 6 inches or above.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Three Bay Sink soiled. Clean properly.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Handwashing sink at the restroom area without paper towel. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Toilet area odorous. Clean properly.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 2, 2016: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in East Boston

See every restaurant in East Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.