✕
Las Palmas Restaurant
August 9, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
-
Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Do not block front handwash sink. • Do not block rear hand sink.
-
Controlling Pests (Pf)Inspector note: Evidence of numerous flying insects. Provide professional exterminator receipt.
-
Wiping Cloths Use Limitation (C)Inspector note: Keep wiping cloths in sanitizer.
-
Food Storage-Preventing Contamination from the Premises (C)Inspector note: Coverall open foods in 3 door glass reach in. • Cover all open foods in reach in freezer. • Cover all open foods on steam table when not being served. • Elevate all food products 6 inches off floor.
-
Warewashing Machine Data Plate Operation Specifications (C)Inspector note: Provide signs for 3 bay sink(Wash Rinse)
-
Nonfood Contact Surfaces (C)Inspector note: Clean vent fan screens inside 3 door glass reach in.
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean slop sink room.
What changed since the previous inspection?
Compared with Pass on March 25, 2019: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Roslindale
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.