Latino Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings1

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Failed findings

• ⚠️Backflow Prevention Device When Required (P)critical
  Inspector note: Observed no backflow preventor/ air gap on the prep sink. Install food prepsink with proper airgap or provide a plumbers report variance request and procedures to state how an alternative safe prep will be provided.
  code 590.005/5-203.14-P*** · critical food-safety factorstatus: Fail
• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Front of the house produce refrigerator unit observed internal temperature 50F lettuce temperature was 40F. Produce was removed and placed in a diffrent unit. Repair
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Ready-To-Eat Time/Temperature Control for Safety Food Disposition (P)critical
  Inspector note: Multiple containers of food held for more than 24hours observed without date marking . Provide
  code 590.003/3-501.18-P*** · critical food-safety factorstatus: Pass
• ✓Clean-up of Vomiting and Diarrheal Events (Pf)
  Inspector note: No procedures for responding to vomiting and diarrheal events on site. Provide
  code 590.002/2-501.11-PF** · serious findingstatus: Pass
• ✓Storage or Display of Food in Contact with Water or Ice (C)
  Inspector note: Observed lettuce stored in stagnant water observed plaintain store in stagnant water. Discontinue.
  code 590.003/3-303.12-C* · lower-severity findingstatus: Pass
• ✓Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Observed buckets of food stored on the floor inside walkin unit. Discontinue.
  code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
• ✓Handwashing Signage (C)
  Inspector note: Both male and female restrooms observed without handwash sign. Provide and maintain.
  code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
• ✓Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood ventilation system observed heavily soiled and full of dust. Clean and sanitize to remove.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 25, 2024: 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.