Les Zygomates

September 4, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Low temp dish machine 0PPM (All ware washing will be performed in three bay sink with quats sanitizer. Dish washing company on premises) Ecco Lab on premises • High temp dish machine 175°F (All ware washing will be performed in three bay sink with quats sanitizer. Dish washing company on premises)
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Provide proper overhead protection above ice machines. • Customer ice stored in contact with tubing and cold plate
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Replace missing floor tiles.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Hot and Cold Watercritical
    Inspector note: No cold water at hand sinks in bathrooms (temped at 95 F) Plumber enroute and bathrooms on other side will be used.
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: Access to hand sink blocked
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: Missing disclosure on menu
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Rust on shelving & grease trap
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Discontinue using reusable cloths with spray bottles.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all shelving Clean interior and exterior of all refrigeration units
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: Straws not individually wrapped
    code 25-4-904.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Chipped and peeling paint on floor throughout
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 28, 2014: 3 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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