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Levi's Restaurant & Lounge
June 24, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings2
Failed findings
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Food Contact Surfaces CleancriticalInspector note: provide a sanitizer and test kit for three compartment sink
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PIC KnowledgecriticalInspector note: provide a serv-safe certificate - asap
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Equipment ThermometersInspector note: provide thermometers for all reach-in's through-out
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Installed and MaintainedInspector note: provide hot water at handwash sink behind upstairs bar replace missing sink in bathroom on 1st floor handwash sink at basement bar has to be connected to waste/sewage pipes
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Toilet Enclosed CleanInspector note: provide handwash signs at all handwash sinks through-out • provide self-closing bathroom doors through-out - springs
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out kitchen area
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Premises MaintainedInspector note: remove all un-necessary articles from through-out rear of bldg. parking area bathrooms and all rooms through-out basement area
What changed since the previous inspection?
Compared with Pass on December 9, 2015: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.