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Lolita Cocina & Tequila Bar

November 28, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Food Container Labels

Inspector note: Properly label all food storage bins in kitchen area. (Flour etc...)
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide proper storage of all clean cutting boards. Keep seperated to air dry.
code 14-4-202.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Properly repair water pipe leak from behind hot food cooking equipment in kitchen.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide proper liquid handsoap and paper towels for handsinks in kitchen.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Properly clean and remove all evidence of mold and mildew from ceiling and walls in dishroom area. Properly clean ansul pipes above hot food cooking equipment.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Do not store equipment on mop sink in kitchen. Leave accesible for proper mop bucket use and disposal.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 8, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.