Lollicup Tea Zone & Spice King

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: Dry storage: Bulk food container covers are cracked. Replace.
  code 15-4-202.16* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Cooking line: Flip top unit pasteurized eggs 47 F. Provide proper cold holding of 41 F or below. Half-gallon of pasteurized eggs and 5 pounds of cream cheese 48 F overnight were discarded.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Cleancritical
  Inspector note: Front counter: Drink mixing equipment is washed in the handsink. Wash items properly.
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Labeled Common Namecritical
  Inspector note: Chemical bottles are not labeled. Label all an chemical bottles.
  code 41-7-102.11*** · critical food-safety factorstatus: Pass
• ✓Person in charge Assignedcritical
  Inspector note: There is no person in charge. Provide a day time food safety manager.
  code M-2-101.11*** · critical food-safety factorstatus: Pass
• ✓Food Thermometers Provided
  Inspector note: Food thermometers are not calibrated. Calibrate thermometers.
  code 05-4-302.12* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: Dining Room: Straws are stored exposed to customer contamination. Store correctly.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Cooking Line: Flip top unit has no thermometer. Provide.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Wiping cloths are stored outside of sanitizer. Store cloths properly. Wiping cloths are visibly soiled. Clean.
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Counters and cabinets are Soiled with food debris. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Toilet Enclosed Clean
  Inspector note: Kitchen: Bathroom door is not self-closing. Provide.
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Dry Storage room is crowded with excess items. Remove unnecessary items.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 6, 2007: 1 finding recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.