Cooked?

Los Caballeros Market Inc.

August 19, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Provide test kits for the bleach
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Several small flies in establishment / Exterminations are done bi-weekly no IPM reports available on site / Provide last month of IPM reports upon compliance
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Boxes of food stored on floor / elevate at least 6" off of floor
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Other Forms of Information (C)
    Inspector note: Provide safe handling instructions for the packaged poultry
    code 590.003/3-602.12-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Cutting boards heavily scored / Resurface or replace
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Meat counter area cluttered / Remove any unused or unnecessary items and maintain an organized space
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 2, 2024: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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