Cooked?

Lucca Restaurant & Bar

December 29, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

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Failed findings

  • Hot Water and Chemical-Methods (P)critical
    Inspector note: Sanitizer in low temp machine was not registering at time of my arrival / Sanitizer bottle was changed machine was primed / All glassware will go to the main dish machine until 50ppm-100ppm sanitizer can be verified.
    code 590.004/4-703.11-P*** · critical food-safety factorstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Paper towels are out at both hand sinks in the kitchen / A delivery is expected today / Provide paper towels
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths on cutting boards / Discontinue and store as described below
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Cutting boards worn / replace
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 28, 2022: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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