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Afc Zenshi @ Shaws No. 1208

health inspection result ยท East Boston
๐Ÿ˜‡clean

Is Afc Zenshi @ Shaws No. 1208 clean?

Afc Zenshi @ Shaws No. 1208 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 7, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Afc Zenshi @ Shaws No. 1208?

Nothing was written up at the most recent inspection on April 7, 2026. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Afc Zenshi @ Shaws No. 1208 last inspected?

Afc Zenshi @ Shaws No. 1208 has 28 inspections on record going back to June 29, 2018. The 12 most recent are shown below.

dateresultscore
April 7, 2026Pass
October 2, 2025Pass
June 12, 2025Pass
January 21, 2025Pass
October 31, 2024Pass
June 27, 2024Pass
March 18, 2024Pass
November 1, 2023Pass
July 5, 2023Pass
March 7, 2023Pass
January 18, 2023โ€”
October 25, 2022Pass

Afc Zenshi @ Shaws No. 1208 vs East Boston

East Boston runs 92% clean across 529 tracked restaurants โ€” 472 clean, 19 mid, 21 cooked.

Against the 529 spots Cooked tracks in East Boston, this one comes out cleaner than 7% of them.

Other spots in East Boston

See every restaurant inspection in East Boston โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated April 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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