✓
Lucky Boston Chinese Rest.
May 13, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.
Checks marked passed
-
Separation Segregation Cross ContaminationcriticalInspector note: Eggs stored over ham shall store ready to eat over raw to avoid cross contaminiaton.
-
Food Contact Surfaces CleanInspector note: Cutting board at salad unit soiled clean and sanitize.
-
Food Thermometers ProvidedInspector note: Provide chefs thermometer with Hot holding temperature.
-
Food ProtectionInspector note: Limit the volume of meat product during preparation.
-
Wiping Cloths Clean SanitizeInspector note: Used wiping cloth stored on counter top no sanitizer provide.
-
Non-Food Contact Surfaces CleanInspector note: Clean wok range and back splashes to remove grease soil.
-
Single Service Articles Stored DispensedInspector note: Discontinue reusing singles use pans shall be discard after one use.
-
Toilet Enclosed CleanInspector note: Repair restroom door door shall self close.
-
Improper Maintenance of FloorsInspector note: Clean floor inside walk in freezer and walk in cooler to remove visible soil.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace heavily ceiling tiles above and around cooking equipment.
-
Soiled Linen StorageInspector note: Linen stored inside dry storage room no container Provide proper storage of soiled linens.
What changed since the previous inspection?
Compared with Fail on May 6, 2016: 11 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Roxbury
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.