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Lucky Supermarket

July 6, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings16
critical findings3

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Failed findings

Labeling of Ingredientscritical

Inspector note: Individually wrapped bamboo shoots with no labels. Provide.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: Raw eggs being left out at room temperature. Discontinue and store all PHF's at 40F and below. PIC removed and placed in a refrigeration unit to maintain a temperature of 40F and below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Hand sink being blocked by mop bucket. Discontinue and ensure hand sink is accessible.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Interior of ice machine in outside area visibly soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of flies in seafood section of market. Address. Evidence of snap traps being used in the retail portion of market. Discontinue.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: Whole pickles being stored on ground near other vegetables. Discontinue and store elevated at least 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Wooden handled knives being used at preparation table. Discontinue and use fod grade utensils. Cutting board in seafood department heavily scoared. Repair or replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Gasket around door of ice machine is broken. Repair.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Doors to ice machine in back area heavily soiled. Clean to remove. Table cloth being used on preparation table in disrepair. Remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Knives being stored in between soiled wall and preparation table. Discontinue and store clean and protected.
code 24-4-903.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Floor drain in seafood walk-in not operating properly. Repair. Pipe under 3 bay sink leaking. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No paper towels at hand sink in seafood department. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Outside dumpster area with debris and trash.Remove.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Light above produce not shielded. Provide. Lights in outside cooler not shielded. Provide.
code 38-6-202.11* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: Light out in walk-in freezer. Replace.
code 38-6-303.11* · lower-severity findingstatus: Fail
Soiled Linen Storage

Inspector note: Clothes being hung on hand sink by seafood department. Discontinue and provide proper storage of linens.
code 44-4-802/03.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 3, 2009: 16 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.