✓
Machi Machi
May 3, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Where to Wash (Pf)Inspector note: Through speaking with employees it was determined that they are washing their hands in a restroom and not at the designated handwashing sink in the kitchen. Reviewed and corrected
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: At the time of the inspection there was no CFPM on site There are 2 certificates posted. One for the owner is expired and the other CFPM certificate is for an individual that is not regularly on site Provide documentation of employee enrollment in an approved CFPM program
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Evidence that the establishment is preraing foods in the lower level. There is no handsink located in the area Contact the Health Department to submit plans to apply for approval of food preparation space in the lower level Discontinue all food preparation on the lower floor
What changed since the previous inspection?
Compared with Fail on April 25, 2024: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.