Cooked?✓
Mama Ti Marchee
September 8, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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PIC KnowledgecriticalInspector note: Provide servsafe certification. Must be certified to package bulk food and dispense properly and sanitize equipment.
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Food Contact Surfaces CleanInspector note: Two compartment sink. No proper sanitizer .Provide wash & sanitizer solution.
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Insects Rodents AnimalsInspector note: Evidence of cat on premises cat food and litter box .Remove cat . Provide proper pect control
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Food Container LabelsInspector note: Nuts flour rice herb and several other items with no labels. All food container must have proper labels. Provide.
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Food ProtectionInspector note: Leaves used of tea hanging against wall in back room in warewash area. Remove All food should be protected and covered. Not proper protection for food prep discontinue all prepping.
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Food Utensil StorageInspector note: Household cups and tin cans for dispensing rice and other products. Remove provide proper utensils.
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Non-Food Contact SurfacesInspector note: Icecream chest with plastic bag on top of cover. Cover broken repair.
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Test Kit ProvidedInspector note: No test kit .Provide for proper sanitation.
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Non-Food Contact Surfaces CleanInspector note: Heavy frost build-up in icecream chest and freezer. Defrost and clean.
What changed since the previous inspection?
Compared with Fail on September 1, 2015: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.