Mana Escondido Cafe

January 23, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings2

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Failed findings

  • Hot Holdingcritical
    Inspector note: Fried and baked chicken on front line between 107F and 123F. PIC removed.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: 8-303.20 Violation is for non-payment of 2018 Health Permit. Please address this vilation before end of business 1-24-18
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Review with staff to properly cover food in storage. Found frozen chicken uncovered.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: As discussed please paint to seal rust on wire shelves in reach in refrigerators. Clean exterior of in place cooking equipment.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Discontinue to store cutting boards behind faucet handles on three bay sink. Please remove and properly clean and store.
    code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 14, 2017: 5 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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