Cooked?

Mare

November 3, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • System Maintained in Good Repair (P)critical
    Inspector note: Pipe under prep sink and to grease trap observed using PVC pipe. Repair according to law. (10.22.25) Inspector spoke with plumber on the phone. Work order to take place this upcoming Saturday 10.25.25
    code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Raw items offered on the shellfish towes observed without a reminder/ disclosure Provide Consumer advisory and reminder to observed to all foods offered raw. (10.22.25 Per PIC new menu is in process.
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Multiple cutting boards (white/green.blue) observed heavily scored. Replace (10.22.25) Order has being placed waiting for arrival . PIC showed receipt
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 22, 2025: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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