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Mass Bay Lines/Freedom

June 8, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings1

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Failed findings

Separation/Sanitizer Criteriacritical

Inspector note: The chemicals are stored above the gloves and utensils. Store chemicals separated from foodservice items.
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: The customer ice is in contact with the soda tubes. Provide separation. The hot dogs are 43F and stored on the ground. Make sure food is at least 41F or below and store the items elevated.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: The thermometer in the walk-in is not working. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: The shelves in the walk-in are lined with cardboard. Provide a smooth cleanable durable surface.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: There is no soap at the handsink at the concession stand. Provide soap at each handsink. The paper towel dispenser is above the mopsink. Move to avoid contamination of the towels.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: In the galley there are some damaged and stained ceiling tiles. Clean or replace. The walls in the galley kitchen are soiled. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Mop Sink not Provided

Inspector note: There are no splash guards at the mopsink and it is directly adjacent to dishwasher and handsinks. Provide some separation between the mopsink dishwasher and handsink.
code 42-5-203.13* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: There are excess items in the galley kitchen. Remove all unecessary items.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 19, 2011: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.