✓
Mcdonald's
January 4, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Good Hygienic PracticescriticalInspector note: Observed food and beverages for employees placed on the cutting board of one the refrigerator units. Store in a separated disegnated place.
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Separation/Sanitizer CriteriacriticalInspector note: Sanitizer at three bay sink registered QUATs over 400ppm- Maintain between 200-400ppm. Adjust pre-mixed dispenser.
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PIC KnowledgecriticalInspector note: No evidence of allergen awarness certificate. Provide.
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Food ProtectionInspector note: Several boxes with food products stored on the floor at lower level. Elevate 6 inches or above.
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Wiping Cloths Clean SanitizeInspector note: Observed wiping cloths stored wet on counters. Store properly in sanitizer solution.
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Single Service Articles Stored DispensedInspector note: Several paper containers/cups for take-out stored on the floor. Elevate properly.
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Installed and MaintainedInspector note: Toilet and urinal appear out of order. Toilet does not flush and urinal is covered with black plastic bag. Repair. Hand sink at the lower level leaking water at the bottom and without faucet. Repair.
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Premises MaintainedInspector note: Loose trash and debris as well as piled up cardboards and 4 bags of trash stored on the floor at the lower level. Elevate properly.
What changed since the previous inspection?
Compared with Fail on December 28, 2018: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.