Mcdonald's

December 2, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings2

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Failed findings

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: The handsink on the cooking line is broken and the handsink at the front is not fully stocked. Repair sink and keep them stocked so employees can properly wash their hands.
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
  • Number Convenientcritical
    Inspector note: The handsink on the cooking line is broken and not usable. Repair the sink so employees on the cooking line can properly wash their hands when changing tasks. There is no sink in the warewashing area. The sink on the cooking line is not visible to employees in the warewashing area. Provide a sink in the warewashing area.
    code 31-5-203.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: There is pink moldlike buildup in the ice machine. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: The back door is not rodent proof. Provide rodent proof doors.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: There is no sanitizer in the bucket of wiping cloths. Provide proper sanitizer levels.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: The exterior of the refrigerators are soiled with handprints and food debris. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: There are no paper towels at the handsink in the front service area. This is the only working handsink in the establishment. Make sure handsinks are fully stocked.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: The floor drains are soiled with food debris. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 7, 2011: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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