Mcdonald's

August 18, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: repair all doorgaskets...replace defective freezer door....replace missing compressor cover....provide caulking at all sinks...repair reachins with high temps shall be at 41F or below....
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: repair flooring throughout as needed...repair defective rubber on stairs.....clean floor throughout establishment...reseal rusty floor in walkin....
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: replace all stained ceiling tiles....replace missing baseboard cove molding throughout....repair walls throughout....provide last cleaning date of hood/exhaust system by a certified company.....clean ceiling tiles and remove dead insects....clean all attached hood/filters...
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: reove all unnessary articles throughout and provide a maintenance rack....
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: properly store eggs.....
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: provide pestcontrol report due to evidence of fruit flies and mice...rodent proof front doors...
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Thermometers Provided
    code 05-4-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: cover all foods....all foods from warm unit 65F was transfered to a 2 dr. unit....elevate 1dr.unit freezer off the floor...
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Handling of Food & Ice
    Inspector note: discontinue scooping ice with cup and hand.
    code 09-3-301.11(C)* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: replace all worn equipment as needed....
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all equipment throughout...
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: check cellar sewer in old restroom and cover if needed....repair leaky plumbing.....leaky faucet...and unclog mop sink....
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide covers for all trash receptacles....
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Rooms and Equipment Vented
    Inspector note: repair vent. systems and replace missing covers...
    code 39-6-304.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 4, 2010: 4 findings recurred. 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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