Cooked?

Medallo

October 8, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Manual Warewashing Equipment Hot Water Sanitization Temperatures (P)critical
    Inspector note: No evidence of proper warewashing employee does not know how to set up three bay sink. Provide proper warewashing all the time.
    code 590.004/4-501.111-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior of ice machine soiled. Clean and sanitize properly.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Handsink at women toilet without soap. Provide.
    code 590.006/6-301.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 1, 2025: 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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