Cooked?
Hudson No. 1894 Spc Bb2-A21
- resultPass
- critical violations0
- last inspectedMay 1, 2026
- address200 Terminal Rd, East Boston 02128
Is Hudson No. 1894 Spc Bb2-A21 clean?
Hudson No. 1894 Spc Bb2-A21 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 1, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Hudson No. 1894 Spc Bb2-A21?
Nothing was written up at the most recent inspection on May 1, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Hudson No. 1894 Spc Bb2-A21 last inspected?
Hudson No. 1894 Spc Bb2-A21 has 10 inspections on record going back to June 12, 2020.
| date | result | score |
|---|---|---|
| May 1, 2026 | Pass | |
| May 30, 2025 | Pass | |
| April 9, 2024 | Pass | |
| January 3, 2024 | — | |
| September 14, 2022 | — | |
| August 4, 2022 | Pass | |
| December 8, 2021 | Pass | |
| March 24, 2021 | Pass | |
| December 15, 2020 | Pass | |
| June 12, 2020 | Pass |
Hudson No. 1894 Spc Bb2-A21 vs East Boston
East Boston runs 92% clean across 529 tracked restaurants — 472 clean, 19 mid, 21 cooked.
Against the 529 spots Cooked tracks in East Boston, this one comes out cleaner than 7% of them.
Other spots in East Boston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.