Men Tei

June 20, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Good Hygienic Practicescritical
    Inspector note: Properly remove all fly paper from walls and ceiling in upstairs kitchen and basement area's.
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Properly clean and remove all evidence of numerous live and dead fruit flies in establishment.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Properly store all wiping cloths in a sanitizing solution in food prep area's.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Provide proper paper towels for hand sink in upstairs kitchen area.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 12, 2012: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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