Mezzanine Coffee Shop

June 12, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings3

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Failed findings

  • Location Accessiblecritical
    Inspector note: Rinsing tomato in hand sink - discontinue.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: Provide proof of recertification for Certified Food Protection Manager. Provide proof of Allergen Awareness Certification (must be the Certified Food Protection Manager).
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: No consumer advisory on menus for under cooked eggs.
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Provide food prep sink observed food handler rinsing tomato in handwash sink. • Sugar stored in Folgers coffe container.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Worn wooded counter top at seating area.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test kit.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Provide seperate storage of wiping cloths in sanitizing solution for Raw animal products ready to eat foods and non food contacts.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No employee handwash sign at handsink
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under and behind counters and equipment throughout prep/kitchen
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Anti-Choking
    code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 19, 2011: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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