Miami Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food Container Labels
  Inspector note: Label all bulk food containers to properly identify the product
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Thermometers Provided
  Inspector note: Missing food thermometer -replace
  code 05-4-302.12* · lower-severity findingstatus: Fail
• ⚠️Three Compartment Sink
  Inspector note: Onlt two plugs for the three bay sink -replace
  code 16-4-301.12* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean inside of all refrigeration units from old food spills stains and soils
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Walls/Ceilings Designed Constructed Installed
  Inspector note: Expired hood sticker- contact cleaning company - missing a vent 0-replace
  code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 18, 2012: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.