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Mikes Donut Shop
March 6, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: Post current health permit as discussed
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Food Thermometers ProvidedInspector note: Provide a working food thermometer
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Food ProtectionInspector note: Provide a barrier for the doughnuts during storage - customer can place their hands underneath and contaminate the product
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Food Contact Surfaces DesignInspector note: Replace broken lid on ice machi ne
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Non-Food Contact SurfacesInspector note: Repair broken door on the cabinet beside the ice machine
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Three Compartment SinkInspector note: Three bay sink is missing two plugs replace
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Wiping Cloths Clean SanitizeInspector note: Set up sanitizing solution for wiping cloths
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Mop Sink not ProvidedInspector note: No designated area for the soiled mop /bucket Provide
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Premises MaintainedInspector note: Remove soiled step ladder stored beside the lid of the ice machine-removed during inspection
What changed since the previous inspection?
Compared with Pass on May 2, 2012: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.