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Milano Pizzeria & Pasta
July 10, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: remove ice buildup inside all 3 freezer located in the basement.
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Wiping Cloths Clean SanitizeInspector note: Keep all wiping cloths in a sanitizing solution when not in use.
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towel dispenser for paper towels used at the hand sink in the restroom.
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Outside Storage Improperly MaintainedInspector note: Keep dumpster closed at all times. Parovide more dumpster space for storage of trash or provide more pickups of dumpster. Manager reports dumpster is picked up one time per week.
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Floors Designed Constructed InstalledInspector note: keep all supplies 6 inches off the floor inside the walk in cooler.
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Walls/Ceilings Designed Constructed InstalledInspector note: repair hole in ceiling in basement storage room. Repair ceiling in basement above beverage storage. Repasir ceiling to endure no ceiling materials fall onto the products. Clean hood filters to hood above cooking line.
What changed since the previous inspection?
Compared with Pass on June 1, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.