Ming Kee Poultry

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings1
• critical findings0

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Failed findings

• ⚠️Safe Food Handeling Instructions
  Inspector note: Safe food handling instructions not being palced on bags of raw chicken for customers supply on all bags of raw chicken (labels at establishment in managers office but not put on bags of raw poultry when sold to customer instructed to supply on all raw poultry sold to customers)
  code 02-3-201.11F** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 22, 2016: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.