Cooked?
Pizza Pie-Er
- resultPass
- critical violations0
- last inspectedJanuary 23, 2015
- address138 Old Colony Av, South Boston 02127
Is Pizza Pie-Er clean?
Pizza Pie-Er is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 23, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pizza Pie-Er?
These are the violations recorded at the most recent inspection on January 23, 2015, in plain English, with the city's own wording underneath.
- ⚠️Food Container Labels • correctly label all bulk food containersFood Container Labels • correctly label all bulk food containers
- ⚠️Non-Food Contact Surfaces • seal all bare wood in the kitchen.Non-Food Contact Surfaces • seal all bare wood in the kitchen.
- ⚠️Wiping Cloths Clean SanitizeWiping Cloths Clean Sanitize
- ⚠️Hand Cleaner Drying Tissue Signage • replace broken paper towel dispenser at hand sinkHand Cleaner Drying Tissue Signage • replace broken paper towel dispenser at hand sink
- ⚠️Floors Designed Constructed Installed • remove boxes from storeroom. Keep floor clean also.Floors Designed Constructed Installed • remove boxes from storeroom. Keep floor clean also.
When was Pizza Pie-Er last inspected?
Pizza Pie-Er has 9 inspections on record going back to November 15, 2012.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| January 23, 2015 | Pass | |
| January 21, 2015 | Fail | |
| February 7, 2014 | Pass | |
| January 24, 2014 | Fail | |
| December 30, 2013 | — | |
| May 24, 2013 | Pass | |
| May 16, 2013 | Fail | |
| November 15, 2012 | — |
Pizza Pie-Er vs Chinatown
Chinatown runs 85% clean across 307 tracked restaurants — 252 clean, 22 mid, 22 cooked.
Against the 307 spots Cooked tracks in Chinatown, this one comes out cleaner than 15% of them.
Other spots in Chinatown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 23, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.