Ming's Supermarket

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Improper Maintenance of Floors
  Inspector note: kitchen/regrout floor
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Location Accessiblecritical
  Inspector note: hot foods handsink/do not block access to sink/remove tables in front of sink
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: provide full time certified food manager and allergen trained manager certified food manager must provide cleaning schedule for hot foods area manager must also review proper handwashing and warewashing practices
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: clean/sanitize soiled knives and cutting boards
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: hot foods/remove dead bugs from light shields hot foods/remove rat droppings from floor area under front line sink keep rear delivery door closed after deliveries received/provide horizontal and vertical door sweeps to all doors
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Food Thermometers Provided
  Inspector note: provide metal stem cooks thermometer
  code 05-4-302.12* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: hot food area/provide proper employee break area/
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: warewashing sinks/provide proper drain plugs
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: hot food handsinks/provide refill of liquid soap and paper towels
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Outside Storage Improperly Maintained
  Inspector note: clean grounds around compactor
  code 34-5-501.111/.115* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: hot foods/clean/organize rooms
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on March 5, 2019: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.