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Misono Restaurant

June 9, 2026 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Nonfood-Contact Surfaces (C)
    Inspector note: Portion of the WOK station damaged/missing. Addres and make any necessary repairs.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Tofu bay scallops and other foods inside of the flip top cooler with elevated temperatures ranging from 48-51F. Address and ensure all TCS foods are at below 41F. Fresh baby sprouts observed being left out at room temperature (64F). Discontinue and ensure all TCS foods are being kept at below 41F. Sprouts were removed at the time of the inspection.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Squeeze bottles filled with sauces/dressings with no labels. Provide.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Fan cover to the compressor of the walk-in cooler with what appears to be a dust like substance. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Portions of flooring located in the walk-in cooler heavily damaged and with a rust like substance. Address and make any necessary repairs.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Light Bulbs Protective Shielding (C)
    Inspector note: Lights above the flip top cooler in the main kitchen with no shields. Provide.
    code 590.006/6-202.11-C* · lower-severity findingstatus: Pass
  • Controlling Pests (C)
    Inspector note: Evidence of what appears to be rodent droppings located on teh floor behind the sushi bar. Address and provide an up to date pest control report for the re-inspection.
    code 590.006/6-501.111-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 29, 2026: 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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